Description / History

“For me, oenology is an art that allows me to transform, with my hands, a fruit such as grapes, into something special with life, such as wine, that tries to attract your attention. At least that is my intention.” – José Luis Navarro, Owner, Viticulturist and Winemaker.

In Southern Spain, in the middle of Sierra de Andújar Natural Park, 4 hectares of vineyard is located. The vineyards are surrounded by Mediterranean forest at an altitude of 600meters. Biodiversity is important to José, who grows Tempranillo, Petit Verdot and Syrah for aromatic and complex wines.